A rich curry spiced sweet potato and cauliflower soup with coconut, mung beans and spices.
Water, Potato (18%), Cauliflower (11%), Coconut Cream (7%)(Coconut, Water), Sweet Potato (6%), Onion, Mung Beans (5%)(Mung Beans, Water), Red Pepper, Massaman Curry Paste (Onion, Rapeseed Oil, Red Chilli, Lemongrass, Garlic, Fish Sauce (Anchovy Extract (Fish), Salt, Sugar), Galangal, Cod & Shrimp Paste (Water, Shrimp Powder (Crustacean), Cod Powder (Fish), Salt, Sunflower Oil, Glucose Syrup, Onion Juice, Anchovy Essence (Anchovies (Fish), Salt, Emulsifier (Gum Tragacanth), Acetic Acid), White Wine Vinegar, Lemon Juice, Ground Bay, Ground Parsley, Ground White Pepper), Roasted Cumin Seeds, Coriander Seeds, Black Pepper, Ground Cinnamon, Preservative (Potassium Sorbate), Ground Clove), Bouillon*, Cornflour, Lime Juice, Coriander, Garlic Puree, Ground Turmeric, Lime Zest, Salt, Black Pepper. *Bouillon contains: Salt, Maltodextrin, Potato Starch, Yeast Extract, Sugar, Vegetables (Onions, Parsnips, Parsley), Sunflower Oil, Spices (Lovage, Turmeric, Pepper, Garlic, Mace, Nutmeg), Lovage Extract.
For allergens see ingredients in bold.
|Typical Values as sold||Per 100g||Per ½ pot (300g)||% RI||RI* for an average adult|
of which saturates
of which sugars
Reference Intake of an average adult (8400kJ/2000kcal) (RI). Contains 1 portion