Mediterranean Sunblush Tomato & Chianti
Another Tuscan adventure from Siena to Florence took us through the Chianti Classico region.
Adding a splash of this tipple to sundried tomatoes and a tapenade of peppers, garlic, tomato and olive oil, maked this a treat for any pasta or even a nice piece of white fish.
Tomato (55%), Tomato Paste, Water, Onion (6%), Chianti Wine (5%)(Contains Preservative Sulphur Dioxide), Red Wine (3%), Sunblush Â® Tomatade (3%), Sundried Tomato Paste, Rapeseed Oil, Sunblush Â® Red Pepper Tapenade (2%), Balsamic Vinegar, Sugar, Salt, Basil, Garlic Puree, Oregano, Black Pepper. Sunblush Â® Tomatade contains Sunblush Â® Tomatoes, Vegetable Oil, Tomato Concentrate, Salt, Garlic, Oregano, Sugar, Citric Acid. Sundried Tomato Paste contains Sundried Tomatoes (Sundried Tomatoes, Water, Salt), Rapeseed Oil, Wine Vinegar, Sugar, Salt. Sunblush Â® Red Pepper Tapenade contains Sunblush Peppers, Sunflower Oil, Tomato Concentrate, Olive Oil, Salt, Garlic, Sugar, Acidity Regulator: Citric Acid.
I contain Sulphites. I've been known to hang around near Nuts, Peanuts and Sesame Seeds and I may contain them as well.
Sainsburys, Asda, Booths, & Dunnes all stock me.
2 of your 5 a day (per pot). Suitable for vegetarians and vegans.
Love for the Mediterranean Sunblush Tomato & Chianti
"Makes delicious, authentic tasting meals a real doddle! Ciao bella!"Pete Madigan via Facebook